63
20
4
电话号码
23288385
营业时间
今日营业
11:30 - 17:00
18:00 - 22:00
星期一至日
11:30 - 17:00
18:00 - 22:00
公众假期
11:30 - 17:00
18:00 - 22:00
*Weekdays
Lunch: 11:30am–4pm
Bar: 4pm–6pm
Dinner: 6pm–10pm (kitchen last order: 9pm)
Weekends & Public Holidays
Lunch: 11am–4pm
Snack & Bar: 4pm–5:30pm
Dinner: 5:30pm–10pm (kitchen last order: 9pm)
以上资料只供参考,请与餐厅确认详情
午餐就食个好有泰式风情嘅餐厅,入面嘅装修同喺泰国小岛上嘅都几可乱真㗎,整个环境都好舒适!呢间餐厅我最推don’t tell mommy(好似系呢个名),大概系烤猪颈肉pizza,饼底用Roti - 印度薄饼,好香好酥,有别于平时做法,厨师将猪颈肉切粒,个人觉得口感大增,烤过之后减少油腻感,而香味大大提升,猪颈肉一般都唔会失准,今次直头系出色呀冬阴公炒饭系好食嘅,粒粒分明,口味钟意辣嘅就可以配搭埋喺旁边嘅新鲜辣椒一齐食,但系就唔系话超级特别。唯一估佢唔到嘅系块面嘅虾冇乜雪藏味。烧鱿鱼串嚟讲都系好食,烹调嘅时间啱啱好,系个同想像味道无分别嘅一个菜式。总括餐厅嘅食物都系有水准,不过食物份量好细,怀疑食晒成碟炒饭都唔够饱,所以性价比唔算高,入开去都可以再食,但系唔会特登为咗佢而入去食。
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As captioned. 味道ok偏向重口味(偏咸)。冬阴功炒饭都几浓冬阴公味,但系做到粒粒分明呢个唔错,但$175我expect可以份量多返少少,而家个份量一个正常女仔都应该食唔饱。Curry Salmon条鱼焗到好淋同keep到好moist,肉质几好,加埋咖喱汁送白饭唔错,但都系偏咸。最后个芒果糯米饭$95,普通到唔普通,芒果系酸,重点你比只咁嘅碟我(exactly食野𠮶只白色细碟),成旧水at least有诚意少少换只好少少?
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If you're craving authentic Thai flavors with a vibrant beachside vibe, Sip Song in Repulse Bay is a solid choice. I've been a few times now, and it consistently delivers on delicious food and a fun atmosphere. While their savory dishes are definitely worth exploring, it's their desserts that truly steal the show.This time, I want to rave about two desserts in particular. First up is the Banana Roti Pancake with condensed milk and Nutella. This isn't your average pancake; it's a crispy, buttery roti filled with sweet banana and drizzled with both condensed milk and Nutella. The combination of textures and flavors is simply heavenly. The crispiness of the roti, combined with the soft banana and the rich sweetness of the condensed milk and Nutella, creates a truly irresistible treat. Then there's the Ube & Coconut Ice Cream, which comes with jackfruit chips, salted peanut brittle, and Thai whiskey caramel. This dessert is a flavor explosion! The ube and coconut ice cream is creamy and refreshing, while the jackfruit chips add a delightful tropical crunch. The salted peanut brittle provides a savory contrast, and the Thai whiskey caramel ties everything together with a boozy kick. It's a creative and unique dessert that perfectly captures the essence of Thai cuisine.
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We got there at around 7:40 pm and when we asked for a table the hostess told us they are full and will have to wait for around 20-30 mins. We said it would be okay to wait and if we can put our name down for the waiting list and come back as we wanted to get ice cream in the mall while waiting. Much to our surprise the hostess with a smirky and condescending attitude said they only accept walk in and we will have to stand in line to wait outside at the restaurant in the hot weather. If not my wife wanted to eat there I would have left and never come back. For a place charging twice as much as in the city ($225 for pad thai, $150 boat noodle etc.), and not being considerate to your patrons seems like they only target one-time tourists business and not counting on locals that come to beach for repeat business. To be fair the food is good but considered the higher price and subpar service and bad attitude of the staff, we will go somewhere else next time we have our beach day.
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浅水湾充满特色的海边泰国餐厅。当日与友人在浅水湾游水后,途经餐厅门外已经店内装修深深吸引。店内装修色彩缤纷,犹如置身泰国海边。当日更加有live Band表演,店内气氛很好。当日两人咁点了两个主食及一个汤,包括辣猪肉湿河,炒肉碎流心蛋饭及冬阴功汤。食物调味比较丰富,偏辣,尤其是冬阴功汤,辣味很足够,而且酸酸甜甜十分惹味。
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