影片
港铁铜锣湾站 C 出口, 步行约5分钟
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营业时间
*(Reservation Required)
星期一至日
11:30 - 23:00
以上资料只供参考，请与餐厅确认详情
去咗間小店，搵食想keep住輕鬆，點知食完全場都驚嘆！🍴 首先嗌咗碟烤魚蛋，金黃酥脆，入口即溶，真係撈飯神器！😋 再嚟碟炒飯，飯粒彈牙、配料豐富，啖啖肉感覺食到啲廚師嘅用心。🍚個炸醬面就真係令人激讚，面條爽滑，啲炸醬夠哂香口，真係秘汁運用得宜。🍜 最後轟炸我哋味蕾嘅，係個蒜蓉粉絲蒸扇貝，多汁鮮甜，蒜香撲鼻，每啖都令人意猶未盡！整體嚟講，這家店嘅食物質素同味道實在係澎湃，簡直喺平民價錢裡尋到咗高級享受！若果你想呢個週末搵個地方歎個靚餐，我會話，嚟呢度準冇錯！👌🏻🎉🎊
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我哋同朋友12月頭開始預約，一直保持聯絡及確認，最後於12月24日確認12月26日的預約。最後今日臨時餐廳失去聯絡，令到我哋所有朋友於boxing day 失去所有計劃，極度失望。
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Have been maintaining a list of BYOB restuarants offering free corkage in Hong Kong and Terroir has always been on the top of the list. Finally got a chance to visit Terroir for lunch on a Friday with colleagues, we all think it’s a cozy spot to dine at but the food and services are kinda average. Lunch menu priced at around HK$268 to 368 for 3 to 5 courses. Starter - Water Melon witb Smoked Salmon Salad, Aged Balsamic Vinegar Main - Grilled Lamp Chop with Rosemary Sauce Dessert - Apple Pie with Ice CreamOur Verdict: Whole restaurant only got 2 tables including us throughout the whole lunch session, yet the staff were not attentive and always playing with their phones most of the time. Food quality are really average, basically what you can eat in a cafe, but somehow we have slightly higher expectations before coming here. 💭 The dining experience was fine, but likely won’t come back here again given there’re plenty of better options out there.
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同酒友都會苦惱去邊到食飯開酒飲, 如果一人帶一支酒加埋收嘅開瓶費都真係可以買多一支酒, 所以搵到呢間free corkage兼fine dine lunch set 二百幾蚊, 仲可以跟食量揀course, 加埋日光同海景, 酒杯同decanter都齊全, 店員服務周到, 非常滿意! What we ordered:🐙Italian octopus salad with mixed green🥩Grilled US top blade with sauteed vegetables, veal jus🍮Panna cotta with berry🤤What I brought:Lingenfelder — Freinsheimer Goldberg Riesling Halbtrocken 1990Cheers🥂飲啦喂!飲杯!🍻
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好朋友約我食生日Lunch，Book咗呢間樓上Fine Dining餐廳💞Lunchset $258起就可以食到3 Courses，算幾抵食，餐廳空間同裝潢雖然唔係特別靚，都坐得都舒服，而且望到小小海景，同埋佢哋有好多酒選擇，算係唔錯！💰3 Courses $248💰4 Courses $258+💰$100 Australian M6 wanyu striploin呢個價錢食和牛西冷連Set真係幾抵，雖然牛嘅份量唔係好多，但煎得夠香，重牛味同有口感🥩 另一個Main就揀咗比目魚，比目魚向來油脂感重，入口滑身，好難唔好食🤪 略嫌佢嘅檸檬牛油味較淡，整體味道較清淡，個人覺得如果檸檬汁濃少少可以更突出魚味🐟頭盤朋友揀咗Seared Tuna，食落比較乾身，我就一般般啦！反而個周打海鮮湯好出色，鮮味出之餘入口唔會好Heavy，好鐘意🥹💰Rosé 140/per Glass另外都再叫咗兩杯Rosé ，喺餐廳飲酒真係偏貴，如果多啲人叫一枝就會抵啲，不過杯酒都好飲，開心仔🥂📍terroir地址︰銅鑼灣告士打道230號宇宙商業大廈10樓
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