TWIST & BUCKLE, Churros Specialists

营业中

休息中

半熟香烤棉花糖Churro.自疫情後就冇再bbq好掛住燒棉花糖🥺.一條churro滿足左兩件事面層嘅Coating Exactly係烤棉花糖嘅面層薄薄一層 溶化左嘅棉花糖烤過嘅香味 咬入去就係脆而軟嘅 churroOh my goodness 真係 I LOVE CHURROS ‼️我想食10條‼️🥲

🤑 Cookie Monster $58———————————————🌟 Cookie Monster $58 🌟超靚超出色嘅Churros配上軟滑嘅雪糕，加上朱古力曲奇，以及朱古力波波，令人一試難忘。份量幾大，適合同朋友share食😋———————————————評分🔖 (5⭐️為滿分)味道：⭐️⭐️⭐️⭐️⭐️環境：⭐️⭐️⭐️服務：⭐️⭐️⭐️衛生：⭐️⭐️⭐️抵食：⭐️⭐️⭐️⭐️回購？會😋✅———————————————🚶🏻‍♀️ #youngcfood_hongkong🚶🏻‍♀️ #youngcfood_tsimshatsui🕵🏻‍♀️ #youngcfood_dessert———————————————📍TWIST & BUCKLE, Churros Specialists📍尖沙咀漆咸道南29-31號溫莎大廈地舖 👣 港鐵尖沙咀/尖東站 P3 出口, 步行約2分鐘 ...#hkfoodblogger #hkig #discoverhongkong #hkfoodie #instafollow #foodstagram #bestfoodhongkong #bestfoodfeed #foodphotography

記得細細個唔太鍾意食Churro可能係因為個肉桂味但早排機緣巧合食咗同事帶返嚟嘅Churro之後就發現自己接受咗之餘重要幾鍾意食添🤣然後發現係尖沙咀開咗間正宗西班牙Churros點可以唔試吓🤣夜晚嚟到都重好多人舖頭細細而且燈光好猛再加上即叫即炸所以留得耐其實都開始有啲熱😅但睇住佢整嘅過程都幾治癒因為好鍾意藍色又想食雪糕所以叫咗呢個新地Cookie Monster -58Churro外脆內軟啱啱炸起熱辣辣肉桂味唔算太濃可能因為已經俾表面個朱古力醬遮咗個味配料份量好多有兩塊朱古力碎曲奇，可可球同一條朱古力條再加埋重份量嘅雪糕兩個人Share都絕對唔怕唔夠食熱辣辣嘅Churro配上凍冰冰嘅雪糕係一個好好嘅配撘🤣不過雪糕個味唔係太吸引，有待改善所以呢個會係一個小小嘅扣分位呢個藍色嘅朱古力醬染色程度都幾高隻手唔小心掂到都已經上晒色食完個嘴同👅都會變咗藍色🤣

大家搭車經過尖沙咀一定會見到呢間鋪，無錯，就係Churro 專門店 Twist & Buckle 啦，佢係手工製西班牙油條 ，姐係鬼佬油炸鬼😆😆呢間既Churro有好多味，仲可以配埋雪糕一齊食添😍😍事關我食飽過嚟，所以嗌唔到雪糕食，下次😌西班牙油條都係U型既，今次我叫左士多啤梨味，佢有個透明玻璃可以見到入面，真係即叫即整嫁，一啖咬落去口感一流，首先佢表面鋪滿白砂糖，簡直係外脆內軟🤤，個味道有啲似🍩既原味，下次再次其他味先👍🏻👍🏻👍🏻除左油條，仲有梳打野飲，另外再配雪糕食都係一番風味，不過入面比較窄，所以快啲食完快啲走，唔好阻住人啦😏

TWIST & BUCKLE, Churros Specialists地址: 尖沙咀漆咸道南29-31號溫莎大廈地舖想轉下口味食下唔同類型嘅飯後甜品？咁不如去試下有大大杯雪糕加微暖既Churros🥨 $58啦，Churros口感札實，外脆內軟，咔咔聲口感相當唔錯😋，​​其實單食原味都已經好食，味道係油炸香味加少少鹽糖粉，微微咸咸甜甜。當然再加配上沾滿朱古力醬和nuts的外層醬就更上一層樓啦， 味道啱啱好😆，不錯。#nicefoodie尖沙咀

𝑻𝒘𝒊𝒔𝒕 & 𝑩𝒖𝒄𝒌𝒍𝒆 𝑪𝒉𝒖𝒓𝒓𝒐𝒔 𝑺𝒑𝒆𝒄𝒊𝒂𝒍𝒊𝒔𝒕𝒔 -🍽 Original Churros Dusted w/ Cinnamon Sugar每次經過尖沙咀都被佢既menu吸引！Churros有不同種類同配搭(⁎⁍̴̛ᴗ⁍̴̛⁎) 性價比較高！即叫即炸，有不同既味道，但今次選擇左原味！Churros外脆內軟，有咬口，唔會炸到好乾，唔會只係脆唔chewy ( ̀⌄ ́)整條churros鋪滿玉桂既糖粉，好重玉桂味！好好既一點係玉桂粉粘哂係churros到，咬完竟然唔會好似落雪咁，食到麻麻煩煩٩(˃̶͈̀௰˂̶͈́)و 總括值得一試，佢地仲有得online order, 方便叫嚟同朋友一齊分享！下次一定要買哂其他味道試試(^｡^)📍 29-31 Chatham Rd South, Tsim Sha Tsui#jcfoodgasm @twistandbuckle

每次經過尖東必食😋我最愛嘅西班牙油炸鬼。價錢少貴但真係好好食，一定要配雪糕，雖則個雪糕味道其實一般😂😂但如果唔係就會有啲寡。朱古力醬好快就凍到凝固咗🤣變咗朱古力片，真係要趁早食。

原味churros $25所有churros都係即叫即炸 再灑上玉桂粉砂糖 heavy啲既雪糕系列仲會有唔同既醬同配料 打卡一流🤪要讚既係新鮮炸起特別香脆 但略嫌炸得過火左啲 有陣焦燶味☹️同埋原味都已經好甜 心情唔好可能會想試雪糕系列😂

一間細舖所以坐位唔係咁多大部分人都係買完之後外賣出去食佢哋嘅菜款係成日轉嘅試過有一個椰子味嘅Churros 突然間喺個餐牌上面拎走過咗一兩個禮拜搵都搵唔到點知過咗一兩個月經過去食又突然間有返所以如果有啱口味嘅話就盡快嗌啦如果唔係下次經過都未必有得食返仲有兩樣嘢就係佢啲嘢好快賣曬試過一次去都係想食椰子味但係咁啱八點就賣曬喇咁又係食唔到仲有特色嘅item例如empanadas 即係南美阿根廷嘅炸餃子好有本地特色價錢嚟講就抵食但係約三四十蚊左右差唔多每一次經過都會食佢哋佢哋最好食嘅就一定係椰子味嗰個第二個都好推介就係榛子醬味嗰個

同朋友黎到尖沙咀 試吓西班牙油炸鬼 Churro 鋪頭細細 不過裝修唔錯 有個bar枱坐and 特色wall 比人打卡 menu 有好多口味 我同朋友揀左strawberry 味 $50左右 兩個人share 🤙🏻 鋪頭係用透明玻璃 可以睇到店員整churro 幾過癮 講番個churro 雪糕🍦係意外好食 質素係水準之上 好creamy 而churro 外脆內軟 好香肉桂粉味 有啲似McDonald’s apple pie 加雪糕咁食 當然佢好食好多 忍唔住一口接一口 整體係好食！絕對會有下一次 兩個人share 岩岩好 過下口癮 推介🤙🏻🤙🏻

上瑜珈堂前需要啲能量但又唔可以食太飽，即時同朋友搵左間食得又睇得既正宗西班牙Churros雪糕店解決，無諗過唔止睇得仲食得。我自己叫既係Cookies & Cream，呢款係威化餅配Oreo碎加朱古力醬，雪糕上面既Churros每杯都係即叫即炸，去過好多甜品店食Churros，但係呢間可以話係我暫時去過咁多間個人認為最好食最脆既一間，而且雪糕又軟又滑，只不過溶得有d快，要打卡既話速度記得要快😆至於喜歡Oreo既朋友食呢個一定100%滿足👍🏻同行朋友就叫左Rainbow，呢款係七彩果味麥片配彩色糖碎同士多啤利醬，打卡度極高，色彩繽紛，試左一啖，雪糕同麥片一齊溶入口有小小食早餐牛奶粟米片既感覺😆係另一種風味😋

🍦S'mores $58 (8.4/10)🍦久仰大名嘅churros真係全港第一🤎熱辣辣，真正做到外脆內軟冇油溢味🤤出面搽咗一層燒過嘅棉花糖醬🤤份量十足！雪糕牛奶味唔重，偏甜，不過打卡就一流😛下次應該淨係會嗌churros😋小插曲：影咗未夠一分鐘雪糕已經滴緊落隻手度😂過多2秒，粒棉花糖已經跌咗落地😭好sad咁清理返現場之後，個店員竟然主動燒過粒俾我🥺超感動❤️🍦S'mores $58 (8.4/10)🍦Finally got to try best churros in Hong Kong🤎 freshly made, it was soft in the inside and crunchy on the outside, it wasn't greasy at all either 🤤It was smeared was roasted marshmallow spread🤤 The portion was generous! The ice cream was rather sweet and not very milky, but super Igable😛 I think I'

We arrived here at around 8:00pm.We are the third pair to buy food from.The waiter is really handsome btw.Beautiful decorations.I ordered cookies and cream while changed the coating to cream brulee churro. It's very sweet and crunchy, tastes really good.We enjoyed the combo of hot and cold, crunch and soft.The ice cream is very huge, there's not much taste of milk 🥛, loaded with sweetness. The oreo is quite soft tho, guess it's put in air for quite some time.While I am not a fan for mango/fruit

I was waiting for my friend for afternoon tea and it was almost a year since I tried their churros so I had one while waiting.I tried Wonderland. I actually don't know is it only the pink glaze being this sweet(last year I also tried another flavor that also had this pink glaze) or are all their glaze this sweet because the glaze remained just as sweet after a year. However, the bottom half that was not covered by the glaze was excellent. The churro was still hot and crunchy on the outside while

即叫即炸的油炸鬼，再配凍冰冰的雪糕。是個完美的配搭。口味眾多，我們選擇了三款不同口味，包括有士多啤梨、Oreo及半熟香烤棉花糖。味道剛剛好，甜度適中，油炸鬼完全不膩，絕對值得encore