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2023-06-26
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📍 KILO Steakhouse📍 尖沙咀 𝗧𝘀𝗶𝗺 𝗦𝗵𝗮 𝗧𝘀𝘂𝗶 • K11 Musea 6楼602号舖-Octavo Group's new steakhouse in Tsim Sha Tsui, < KILO Steakhouse >. It is headed by Chef Nathan Green, who previously led Henry at Rosewood and Rex Wine & Grill. You can definitely expect some nice steaks here.Located at K11 Musea, the restaurant boasts breathtaking views over the Victoria Harbour. Be sure to request window seats!-A 2-course lunch costs $350, and a 3-course one would be $390, additional bucks depending on your foo
📍 尖沙咀 𝗧𝘀𝗶𝗺 𝗦𝗵𝗮 𝗧𝘀𝘂𝗶 • K11 Musea 6楼602号舖
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Octavo Group's new steakhouse in Tsim Sha Tsui, < KILO Steakhouse >. It is headed by Chef Nathan Green, who previously led Henry at Rosewood and Rex Wine & Grill. You can definitely expect some nice steaks here.
Located at K11 Musea, the restaurant boasts breathtaking views over the Victoria Harbour. Be sure to request window seats!
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A 2-course lunch costs $350, and a 3-course one would be $390, additional bucks depending on your food choices. Given the quality and the huge portion, it's a steal.
For steaks in the set lunch menu, you can choose between grain-fed and dry aged grass-fed steaks. The coulotte steak that we had was a standard one, whereas you may pay extra for other types of steaks. If you are not craving steaks, you may want to try their Kilo Burger which is made by house-made patty. Staff know their stuff, so feel free to ask for recommendations if you need any!
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There are a lot of starters to choose from, and the two that we ordered, the sweet corn velouté, and the beef tartare were both so good. Be sure to order their Kilo chocolate fudge sundae! So evil, so satisfying. Even better if you're coming with kids. They will love it!
Got sick after the meal though, probably because of the cheesecake. However, CS team took prompt action and checked that no other guests had filed a similar case on the day of my visit. Will visit again anyway! Love the view, the service and the food.
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(𝗦𝗲𝗲 𝗽𝗶𝗰𝘀 𝗯𝗲𝗹𝗼𝘄! ☟☟)
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Octavo Group一口气在K11 Musea开了三家店，其中一家是这家扒房《Kilo Steakhouse》
餐厅由前Henry主厨、REX Wine & Grill主厨 Chef Nathan Green 担正大旗，有质素保证
选址K11 Musea海傍位置，从餐厅可以欣赏一望无际的海港景色，景观一百分💯
-午市有提供套餐－两道菜 $350／三道菜 $390（价钱按菜式选择浮动）
有兴趣点甜点的话，绝对推荐KILO chocolate fudge sundae！🍫🍨
是说美国菜真的是美国菜，份量很大，吃得我们捧著肚子走🤣
下次再来吃午餐的话，只点一个set lunch加一道单点菜式就够了
-Bread basket
首先有面包篮，有两款面包片
略有微温；味道不过不失，感觉不用浪费肚子位置吃太多面包
配上牛油，状态已软化，很加分；上面还洒上盐巴，加添咸味
•Starters
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Classic beef tartare (+$100)
生牛肉他他口感软糯、肉味丰富
配上两件很香很脆的烤牛骨髓多士（比餐前面包好吃很多XD
Classic beef tartare
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.Sweet corn velouté
超好吃的玉米浓汤！
质感香滑、味道鲜甜浓郁，大爱！
还有数颗玉米粒加添味道跟口感层次🌽
想不到在这道玉米浓汤里，竟然以蟹肉饼作配搭
表面香脆，内里充满一丝丝的鲜甜蟹肉🦀
Sweet corn velouté
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•Steak
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Brandt USDA Prime Holstein
Coulotte steak (5oz / 140g)
午餐餐牌的牛扒主要分成两类 - 谷饲牛 和 干式熟成的草饲牛
不妨问问店员的意见，看看选什么好
我们选的coulotte是最少磅数的，但已很够吃
Coulotte是靠近牛只臀部的位置，不太肥，适合喜欢吃瘦牛扒的朋友
肉香浓郁，煎得外焦内嫩👍
Coulotte steak
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•Main
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King Ora salmon
一边点了牛，另一边就尝尝其他主菜吧
（其实店员是推荐试牛扒或牛肉汉堡的，始终这里是主打牛肉的扒房）
这款三文鱼的品种为Ōra King，来自纽西兰
是King Salmon中最顶级的品种，更有「三文鱼中的和牛」的美誉！😍
油花被誉为像大理石花纹般美丽；鱼肉呈亮橘色
油脂丰富、肉质滑嫩且细致，说会融在口中又有点夸张了🤣
三文鱼煎香后，放在蔬菜浓汤上（有点雪菜肉丝汤面的感觉🤣
个人则不太喜欢这个配搭，因为汤的味道满浓，感觉有点盖过了三文鱼的脂香
而且少部分鱼肉浸在汤汁里，也有一点影响口感
•Sides
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French fries
Chargrilled corn
超好吃的薯条～辣粉也太惹味～完全吃不停口！
（店员看我们那么喜欢，还主动多给了一点辣粉！）
Sides
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Desserts
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Kilo chocolate fudge sundae
超推荐的这一款‼️
放上足足三大球巧克力雪糕，还有布朗尼，加上巧克力酱，邪恶万分
份量十足，大人小朋友都会十分喜欢😝
Kilo chocolate fudge sundae
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Vanilla cheesecake w/ black cherry compote
另外还点了这个芝士蛋糕
口感顺滑，味道非常浓郁
配上樱桃酱，减低腻感
（但是... 吃完这顿饭得了肠胃炎，感觉是因为这个蛋糕... 吃完即时已经感觉特别撑了。同座友人没有吃，也没有不舒服。但整体而言，还是十分享受这顿饭，绝对没有要投诉的意思。跟餐厅反映过后，他们回覆迅速，并说明同一天并没有收到其他食客就我们点的菜式所作的反映。售后服务专业又有效率。及后也有回访，就没有再点这个甜点啦😂）
•Drinks
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Kilo Spritz ($88)
.Smooooothie? ($88)
感觉健康的水果smoothie，希望真的有detox的效果吧😂
张贴
