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餐厅: 小曼谷海鮮燒烤屋
资讯:

为鼓励食肆透过提供食物份量选择和采取减少厨余措施,与顾客共同从源头减少厨余,环境保护署推出了「咪嘥嘢食店」计划,参与食肆如符合评核准则将获「咪嘥嘢食店」认可资格和获发「咪嘥嘢食店」的标志及标贴,以供张贴於店舖内和宣传,供顾客识别。此计划全年均接受申请,申请费用全免。

详情可浏览:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

等级2
29
0
2018-08-06 130 浏览
Located in the heart of kowloon city (clustered with large number of thai restaurants), this restaurant stands out as it’s cleaner and better decorated than the others.Sometimes there is also live band performance, making it a great place to chill. The raw shrimp is definitely a try as the spicy sauce accompanied by this dish top notch. Beware that the sauce is quite spicy, so order some thai beer to wash the food down!
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Located in the heart of kowloon city (clustered with large number of thai restaurants), this restaurant stands out as it’s cleaner and better decorated than the others.Sometimes there is also live band performance, making it a great place to chill.

The raw shrimp is definitely a try as the spicy sauce accompanied by this dish top notch. Beware that the sauce is quite spicy, so order some thai beer to wash the food down!
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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