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2024-04-21
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呢几年发觉香港嘅豆浆舖真系买少见少，估唔到有日会喺乐富揾到间主打荳品嘅专门店😍 作为从事呢个行业嘅第三代，老板开创左Soymart嘅品牌，希望将本地风味传承落去🇭🇰 喺传统荳制品里加入芋圆、奶盖、珍珠等元素，打造出各种创新嘅配搭🆕 佢哋采用非基因改造黄豆每日新鲜制作，店内亦有展示透明嘅豆乳机器俾大家睇到制作嘅流程⚙️Soymart is a local franchise in HK that specialises in products made by nonGMO soybeans. They hope to merge traditional dishes with modernised flavours, and everything is made fresh on the day. 呢到所有饮品都用透明胶樽装住，方便携带之余仲可以循环再用♻️ 雪柜放左满琳琅满目嘅饮品，我就梗系要试下招牌豆乳啦🥛 佢哋大部份都预设左无糖，饮落浓稠顺滑，满嘴充斥住浓郁嘅豆香👅鲜芋泥豆乳($32)绵密中带颗粒感，甜得黎又唔会盖过豆香😌 仙草豆乳 ($28) 同桃胶豆乳 ($32) 每啖啜到爽滑嘅配
呢几年发觉香港嘅豆浆舖真系买少见少，估唔到有日会喺乐富揾到间主打荳品嘅专门店😍 作为从事呢个行业嘅第三代，老板开创左Soymart嘅品牌，希望将本地风味传承落去🇭🇰 喺传统荳制品里加入芋圆、奶盖、珍珠等元素，打造出各种创新嘅配搭🆕 佢哋采用非基因改造黄豆每日新鲜制作，店内亦有展示透明嘅豆乳机器俾大家睇到制作嘅流程⚙️
Soymart is a local franchise in HK that specialises in products made by nonGMO soybeans. They hope to merge traditional dishes with modernised flavours, and everything is made fresh on the day.
呢到所有饮品都用透明胶樽装住，方便携带之余仲可以循环再用♻️ 雪柜放左满琳琅满目嘅饮品，我就梗系要试下招牌豆乳啦🥛 佢哋大部份都预设左无糖，饮落浓稠顺滑，满嘴充斥住浓郁嘅豆香👅鲜芋泥豆乳($32)绵密中带颗粒感，甜得黎又唔会盖过豆香😌 仙草豆乳 ($28) 同桃胶豆乳 ($32) 每啖啜到爽滑嘅配料，啱晒想养颜keep fit嘅朋友🧏🏻♀️ 十胜红豆豆乳 ($32) 里嘅红豆煮到软硬适中，配上无糖嘅豆奶令清甜味更突出🫘
All their drinks are packaged in transparent reusable bottles. I got their Soy Milk with Sweetened Red Bean, Soy Milk with Grass Jelly, Soy Milk with Peach Resin and Soy Milk with Taro. They are all preset to zero sugar, and the only sweetness comes toppings.
黑糖豆花 $22
Tofu Pudding with Brown Sugar
豆腐花用大大个嘅密封圆盒装著，仲有双层保护防止任何渗漏👏🏼每日新鲜制成嘅豆腐花质感滑嫩细腻，四溢嘅豆香配埋同黑糖汁简直系绝配💕
The tofu pudding was mellow and smooth, filled with an overwhelming soy flavour which paired perfectly with the brown sugar syrup.
多芒果杨枝甘露 $48
Pomelo and Mango Sago
杨枝甘露呈鲜艳嘅橙黄色，一打开个盖已经飘出阵阵嘅芒果香🥭 芒果汁同椰奶嘅比例啱啱好，饮落饱满醇厚，清爽开胃👍🏽 来自金柚嘅酸香同甜蜜嘅芒果相得益彰，配上嚼劲十足嘅西米层次感相当丰富💯
The base made of mango juice and coconut milk was aromatic, topped with mangoes, pomelos and sago, creating a nice balance between sweet and sour.
张贴
