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2021-01-21
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跑馬地街角既呢間餐廳不算起眼🍴原來來頭不少😱大廚係名廚Robuchon 弟子👨🏼🍳 將意式風味更上一層樓 提升到更精緻更Exquisite既味道🥰 店子不大 但很舒適😚 低調的餐廳有著酒店的質素⭐️ Bread Basket 🥖來點麵包作開始 🍞 鬆軟而不失麥香⭐️ Amuse Bouche 芝士同火腿🥓既鹹鮮互相映襯 💫配上豌豆蓉的清新感很Fresh🌱⭐️ Burrata Cheese with trio of Tomatoes, Baby Lettuce, Anchovies and Capuliatu 🧀很傳統的意大利Starter 😚 看似平凡但每一個元素只有一個字：鮮😍 Burrata Cheese十分滑 蕃茄好似啱啱係溫室直送咁鮮嫩🍅⭐️ Pan fried Mediterranean Octopus with Chorizo, Dry Red Pepperoni and Baby Spinach 🐙八爪魚肉質好鮮嫩爽口😊 調味唔會太多 香腸既鹹香將海鮮味更畫龍點睛🧡⭐️ Hokkaido Sea Urchin Risotto with Fresh Wasabi and Chive
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⭐️ Bread Basket 🥖
來點麵包作開始 🍞 鬆軟而不失麥香
Amuse Bouche
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⭐️ Amuse Bouche
芝士同火腿🥓既鹹鮮互相映襯 💫配上豌豆蓉的清新感很Fresh🌱
Burrata Cheese with trio of Tomatoes, Baby Lettuce, Anchovies and Capuliatu
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⭐️ Burrata Cheese with trio of Tomatoes, Baby Lettuce, Anchovies and Capuliatu 🧀
很傳統的意大利Starter 😚 看似平凡但每一個元素只有一個字：鮮😍 Burrata Cheese十分滑 蕃茄好似啱啱係溫室直送咁鮮嫩🍅
Pan fried Mediterranean Octopus with Chorizo, Dry Red Pepperoni and Baby Spinach
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⭐️ Pan fried Mediterranean Octopus with Chorizo, Dry Red Pepperoni and Baby Spinach 🐙
八爪魚肉質好鮮嫩爽口😊 調味唔會太多 香腸既鹹香將海鮮味更畫龍點睛🧡
Hokkaido Sea Urchin Risotto with Fresh Wasabi and Chives
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⭐️ Hokkaido Sea Urchin Risotto with Fresh Wasabi and Chives 💛
不單有豐富既海膽 🌊Risotto真材實料🍚都每一口都充滿濃濃的海膽鮮味😍 意式既煮法令海膽更Creamy 包圍每一粒米粒
Pan-fried Iberico Pork Neck with Trio of Endive in Balsamic flavor and Mashed Potato
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⭐️ Pan-fried Iberico Pork Neck with Trio of Endive in Balsamic flavor and Mashed Potato 🥓
豬肉鮮嫩🥩煎到油分好香而且唔會太肥 Endive既味道比較獨特🥬可以中和豬肉既油脂
Tiramisu Served in Tumbler Glass with Coffee Ice
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⭐️ Tiramisu Served in Tumbler Glass with Coffee Ice ☕️
大廚自創既Tiramisu 食法好有創意😍 Tiramisu 好香濃而Creamy🍰 咖啡冰沙既濃好似飲緊Espresso 少少既苦澀令甜品變得更有層次🤗
Petit Fours
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⭐️ Petit Fours 🍪
用輕巧既甜點點綴今晚既晚餐🥂 同樣十分有水準
张贴
