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2023-03-19 1547 浏览
I have visited a Chiuchow braised dishes restaurant called Cheung Fat last Saturday. I ordered braised goose for half and braised goose intestines and both dishes showed the shop's expertise in braising techniques. The braised goose was succulent and tender, with a well-balanced mix of sweet and savory flavors that complemented the meat perfectly. The braised goose intestines was also nice with their unique texture and a deep umami flavor. Don’t miss this shop if you love Chiuchow braised dishes
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I have visited a Chiuchow braised dishes restaurant called Cheung Fat last Saturday. I ordered braised goose for half and braised goose intestines and both dishes showed the shop's expertise in braising techniques. The braised goose was succulent and tender, with a well-balanced mix of sweet and savory flavors that complemented the meat perfectly. The braised goose intestines was also nice with their unique texture and a deep umami flavor. Don’t miss this shop if you love Chiuchow braised dishes!
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我上星期六去咗长发卤味大王买外卖。我点咗半只卤水鹅同卤水鹅肠,两款菜式都充分展现咗呢间餐厅嘅卤水技术。卤水鹅好滑嫩,甜咸味道平衡,同肉质完美配合。卤水鹅肠亦好味,口感独特同带鲜味。如果你钟意潮州卤味,一定唔可以错过呢间餐厅!

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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
外卖自取
人均消费
$150 (下午茶)
推介美食
  • 卤水鹅