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2023-10-02
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依间位于上环嘅小酒馆每几个月就会转一次menu 几钟意呢度质地烟靭嘅pasta🍝 普遍嚟讲菜式嘅用料都非常新鲜👍🏻 感觉系无论平时食饭定系约会都非常适合 📸 1️⃣ Red Prawn Ceviche 2️⃣ Casarecce with lamb ragu 3️⃣ Agnolotti with squid ink, uni ,crab 4️⃣ 3 days aged Red Mullet 5️⃣ Charcoal grilled M9 Wagyu 6️⃣ Chickpea Panisse 7️⃣ Grill broccolini 8️⃣ Capers ice cream/ pistachio/ chocolate
依间位于上环嘅小酒馆每几个月就会转一次menu
几钟意呢度质地烟靭嘅pasta🍝
普遍嚟讲菜式嘅用料都非常新鲜👍🏻
感觉系无论平时食饭定系约会都非常适合
📸
1️⃣ Red Prawn Ceviche
2️⃣ Casarecce with lamb ragu
3️⃣ Agnolotti with squid ink, uni ,crab
4️⃣ 3 days aged Red Mullet
5️⃣ Charcoal grilled M9 Wagyu
6️⃣ Chickpea Panisse
7️⃣ Grill broccolini
8️⃣ Capers ice cream/ pistachio/ chocolate
张贴
