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2020-03-27
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This winter is getting colder as compared with the last, time for some snake soup to warm myself up~~ They had a set meal with a snake soup (without meat), a snake soup (with meat) and a sticky rice with duck liver sausage (you can also pick sweet pork sausage). Both snake soups had a strong scent and flavour of Chinese herbs, I do like its flavour, and it was getting more balanced and richer with crunchy chips and lemon leaves✨; the snake meat was a bit tough though. The duck liver sausage had
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呢个冬天终于有比较冻嘅时间,系时候食一食蛇羹暖一暖身。叫咗个皇牌蛇套餐~ 有五蛇羹、五蛇汤同单肠糯米饭 (叫咗膶肠~) 五蛇羹同汤嘅药材都几浓重,系我钟意嘅口味~ 配上脆脆同埋柠檬叶平衡会变很好很开心✨蛇肉相当厚肉亦十分足料,虽然肉质有一点坚韧~ 膶肠有几香嘅酒味亦实净~ 系我喜欢嘅质感,食完感觉好饱肚又暖身🎃
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