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2024-03-22
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💙STARTERSHome Smoked Salmon 侍厅推餐车出黎即场现切，咸香鱼味可自加配料，增加了味道嘅多样性同趣味orClassic Steak Tartare浓郁牛味配上清新酱汁好开胃💙SOUPLobster Bisque浓烈龙虾香气，细滑口感好creamy。龙虾肉大大粒爽口弹牙，每匙配一粒虾肉就啱啱好饮晒，分量配置完美💙MAINSMSC Certificated Dover Sole侍厅现场即席系餐车度表演拆骨，外层香煎到干身微脆，鱼肉细实而松软入口即化开，配上白汁微咸增加鱼肉鲜味or Australian ‘Cape Grim’ Ladies Cut Beef Tenderloin, 6oz我拣咗Medium Rare, 厚切牛扒煮得超靓， 外层约7成熟，切开入面系完美嘅Medium Rare, 嫩滑红肉无血水，入口后牛味系咀内爆发，果然系文华扒房！好食到我唔记得影切开嘅相👉🏻👈🏻💙DESSERTS Soufflé 软得黎有弹性有texture嘅梳乎厘真系第一次食Dark Chocolate Souffl é with 72% Dark Chocolate Ice Cr
Home Smoked Salmon
侍厅推餐车出黎即场现切，咸香鱼味可自加配料，增加了味道嘅多样性同趣味
or
Classic Steak Tartare
浓郁牛味配上清新酱汁好开胃
💙SOUP
Lobster Bisque
浓烈龙虾香气，细滑口感好creamy。龙虾肉大大粒爽口弹牙，每匙配一粒虾肉就啱啱好饮晒，分量配置完美
💙MAINS
MSC Certificated Dover Sole
侍厅现场即席系餐车度表演拆骨，外层香煎到干身微脆，鱼肉细实而松软入口即化开，配上白汁微咸增加鱼肉鲜味
or
Australian ‘Cape Grim’ Ladies Cut Beef Tenderloin, 6oz
我拣咗Medium Rare, 厚切牛扒煮得超靓， 外层约7成熟，切开入面系完美嘅Medium Rare, 嫩滑红肉无血水，入口后牛味系咀内爆发，果然系文华扒房！好食到我唔记得影切开嘅相👉🏻👈🏻
💙DESSERTS Soufflé
软得黎有弹性有texture嘅梳乎厘真系第一次食
Dark Chocolate Souffl é with 72% Dark Chocolate Ice Cream
极浓朱古力甜而回甘，配埋一样咁浓嘅软滑雪糕，啱晒小朋友口味嘅我
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Lemon Souffl é with Limoncello Sorbet
青檬味未食已经香喷喷， 微酸微甜配合得刚刚好， 系大人嘅味道
张贴
