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2023-03-01
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🇭🇰 Amber 📍7F, The Landmark Mandarin Oriental Hotel, 15 Queen's Road Central, Hong KongLunch : Full Amber experience $2248+10% service charge 🎖️10/10男朋友带小编去食好西的生日饭🫶🏻Amber bouche 开胃小菜：松露奶冻，清一清口腔，准备享受跟着的一餐☺️Aka Uni ̊ Cauliflower ̊ Lobster ̊ Daurenki Schrenki Caviar ̊Amber 最出名嘅头盘，鲜味又咸香，配上脆脆小编大力推介👍🏻Fallow Deer ̊ Foie Gras ̊ Guanciale ̊ Plum ̊ Red Onion ̊ Red Shiso ̊第一道菜：鹅肝配搭清新酸甜啲红葱Diver Scallop ̊ Scallop Garum ̊ Kombu ̊ Lacto Fermented Nut Butter ̊ Daikon ̊ Wakame ̊ Sea Lettuce ̊ Toro Kombu ̊第二道菜：新鲜嘅带子配裙带菜，弹牙爽口Oasis Gro
📍7F, The Landmark Mandarin Oriental Hotel, 15 Queen's Road Central, Hong Kong
Lunch : Full Amber experience $2248+10% service charge 🎖️10/10
男朋友带小编去食好西的生日饭🫶🏻
Amber bouche
开胃小菜：松露奶冻，清一清口腔，准备享受跟着的一餐☺️
Aka Uni ̊ Cauliflower ̊ Lobster ̊ Daurenki Schrenki Caviar ̊Amber 最出名嘅头盘，鲜味又咸香，配上脆脆
小编大力推介👍🏻
Fallow Deer ̊ Foie Gras ̊ Guanciale ̊ Plum ̊ Red Onion ̊ Red Shiso ̊
第一道菜：鹅肝配搭清新酸甜啲红葱
Diver Scallop ̊ Scallop Garum ̊ Kombu ̊ Lacto Fermented Nut Butter ̊ Daikon ̊ Wakame ̊ Sea Lettuce ̊ Toro Kombu ̊
第二道菜：新鲜嘅带子配裙带菜，弹牙爽口
Oasis Grouper ̊ Sugar Pea ̊ Plankton ̊ Hijiki ̊ Kelp ̊ Sea Lettuce ̊ Oyster Leaf ̊
第三道菜：鲜甜嘅鱼汤，顺滑口感，浓厚嘅鱼味系口腔中徘徊👍🏻
Ping Yuen Chicken ̊ Silver Beet ̊ Maitake Mushroom ̊ Albufera ̊
主菜：小编就拣咗鸡肉卷，松茸味浓厚
男朋友就加$$升级和牛🐂，钟意食肉嘅朋友就一定要试吓，味道层次出色过鸡肉
Conspiracy Dak Lak 90% Bitter Chocolate ̊ Silken Tofu ̊ Cacao ̊ Fermented Cacao Mucilage ̊ Almond ̊ Dak Lak Cacao Nibs ̊ Yuba ̊
虽然食完full set fine dinning 好饱😂，但系对呢个甜品都充满食欲，开启另一个甜品胃
甜品好特别，腐皮脆片配朱古力mousse，服务员即场洒90%朱古力上去脆片
最后用玛丽莲蛋糕、当季嘅台湾木瓜、百香果同埋朱古力蛋糕完咗丰富嘅一餐💗💗💗
张贴
