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2019-12-16
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补祝朋友生日,book左食新开私房菜,去到已经觉得间餐厅好靓好有气氛啲野食都好靓同好好味我好欣赏佢地既Buffalo Burrata CheeseFrom Campania with Datterino Tomatoes, Tomato Jam and basil ,一切开原来系流心既,超正main crouse系Pan-fried Dry Aged Spanish Rubia Gallega Ribeye,好重牛味,又唔会太熟,衬埋薯蓉食一流°
啲野食都好靓同好好味
我好欣赏佢地既Buffalo Burrata Cheese
From Campania with Datterino Tomatoes, Tomato Jam and basil ,
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main crouse系Pan-fried Dry Aged Spanish Rubia Gallega Ribeye
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张贴