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2024-05-12
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食物环境都可以嘅～纯粹讲师傅D功夫(刀功/铲功)非常唔俐落，上碟嘅时候经常甩甩漏漏，分赃唔匀，又要返刀，睇住D食物一仆一碌…..最失败就系辅助师傅手边嘅毛巾，通常抹铁板及铁铲的，抹铁板时毛巾喺食物之间游走时，把食物都碰到移位，又真系不能接受吧…..The food and environment are okay~Just want to talk about the skill of the chefs. When serving the dishes, he was very uncertain and made many mistakes, the foods were not evenly divided. The most failure was that the assistant chef had a towel on hand which was usually used for wiping the iron plate and the spatula. When he used the towel for wiping, the towel touched the
纯粹讲师傅D功夫(刀功/铲功)非常唔俐落，上碟嘅时候经常甩甩漏漏，分赃唔匀，又要返刀，睇住D食物一仆一碌…..
最失败就系辅助师傅手边嘅毛巾，通常抹铁板及铁铲的，抹铁板时毛巾喺食物之间游走时，把食物都碰到移位，又真系不能接受吧…..
The food and environment are okay~
Just want to talk about the skill of the chefs. When serving the dishes, he was very uncertain and made many mistakes, the foods were not evenly divided. The most failure was that the assistant chef had a towel on hand which was usually used for wiping the iron plate and the spatula. When he used the towel for wiping, the towel touched the foods many times. This was really unacceptable….
张贴