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2023-09-21
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第一郡从深水埗搬到油麻地, 除了地点更为方便外, 店舖面积也大了几倍, 等候时间也短很多, 更重要不需要在等候时候于户外日晒雨淋. 它的成功, 很大因素是因为其蟹膏, 每一次吃也一定要另外单点, 因为口感相当有趣, 是一块蟹肉和蟹糕结合而成, 充满咸鲜味, 口感很似豆腐的糕块, 浸在酸甜的蕃茄汤底, 令味道层次更丰富. 米线爽滑, 配料的扎肉有黒椒香味, 每一个角色都恰如其份.除了蕃茄蟹膏粉面外, 法包和班兰糕也相当吸引. 前者除了可以选择香脆的百吉包外, 可以选择软包, 除了不会吃得论尽, 成口面包碎外, 也能好好吸收肝酱的味道, 配料清爽, 如果腌萝卜再酸多一点就更完美. 班兰糕上下两面的班兰啫喱层甜中有清幽香味, 中间的绿豆糕烟烟韧韧, 好睇又好食.Q1 moved from Sham Shui Po to Yau Ma Tei. Apart from the more convenient location, the shop area has also increased several times, and the waiting time has been greatly
除了蕃茄蟹膏粉面外, 法包和班兰糕也相当吸引. 前者除了可以选择香脆的百吉包外, 可以选择软包, 除了不会吃得论尽, 成口面包碎外, 也能好好吸收肝酱的味道, 配料清爽, 如果腌萝卜再酸多一点就更完美. 班兰糕上下两面的班兰啫喱层甜中有清幽香味, 中间的绿豆糕烟烟韧韧, 好睇又好食.
Q1 moved from Sham Shui Po to Yau Ma Tei. Apart from the more convenient location, the shop area has also increased several times, and the waiting time has been greatly reduced. Most importantly, there is no need to wait outdoors under the sun or rain. Its success is largely due to its crab paste, which must be ordered separately every time you eat there because it has a very interesting texture. It combines crab meat and crab paste, giving it a salty and fresh taste. The texture is similar to tofu cake, and it is immersed in a tangy tomato broth, making the flavor more rich and layered. The rice noodles are smooth, and the minced meat in the ingredients has a black pepper aroma. Each component is just right. The Bahn Mi and Pandan cake are also excellent.
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