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2021-11-11
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住左喺黄埔咁耐都未食过Kerry Hotel既餐厅，今次就试左酒店既呢间西餐～主打熟成牛扒😋望住个靓靓海景食饭真系特别正！🥰Wild Mushroom Cream Soup with Truffle Oil ($118)一上枱已经闻到浓浓既松露香，汤入面有好多蘑菇片，劲足料🤤黑松露味都好出～ 正🥰Bong Signature Spicy Seafood Linguine ($278)配料有唔同既海鲜，有虾、墨鱼仔、青口等，好丰富呀🤩汤底微辣，食落都几惹味～意粉硬身左少少🥺Dry-aged Ribeye Steak ($538)店员先为我哋送上一系列调味料，身边有火山盐、海盐、紫菜盐、黑椒、芥末同埋酸瓜😆肉眼肉质超粉嫰😍肉味几浓😋加埋调味令肉味更出～Tiramisu ($60)口感软滑细腻，同表面非常香脆嘅手指饼形成强烈对比，更加冲击味蕾🤩咖啡后劲慢慢渗出☕️两人分享啱啱好😋
Wild Mushroom Cream Soup with Truffle Oil ($118)
一上枱已经闻到浓浓既松露香，汤入面有好多蘑菇片，劲足料🤤黑松露味都好出～ 正🥰
Bong Signature Spicy Seafood Linguine ($278)
配料有唔同既海鲜，有虾、墨鱼仔、青口等，好丰富呀🤩汤底微辣，食落都几惹味～意粉硬身左少少🥺
Dry-aged Ribeye Steak ($538)店员先为我哋送上一系列调味料，身边有火山盐、海盐、紫菜盐、黑椒、芥末同埋酸瓜😆肉眼肉质超粉嫰😍肉味几浓😋加埋调味令肉味更出～
Tiramisu ($60)
口感软滑细腻，同表面非常香脆嘅手指饼形成强烈对比，更加冲击味蕾🤩咖啡后劲慢慢渗出☕️两人分享啱啱好😋
张贴
