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2023-09-21
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•亲子煮乌冬(+年糕) Oyako Nikomi udon(+rice cake)我叫咗味噌汤底，个人觉得没网上所声称咸到”肾亏”。但乌冬份量真系偏小，大部分乌冬都煮到碎湿湿好难夹，腐皮都多过>乌冬🤦🏻♀️。我另外加咗防间好小见嘅年糕，无谂过$15得2小粒，真系食一啖就无lol🥹，但佢好吸汤同软软糯糯。Anyway，呢间真系无下次🙇🏻♀️I opted for the miso broth, personally didn’t reckon that it was that salty. However, the portion of udon was pretty small, most udon was “fragments” and quite difficult to eat. The portion of bean curd was more than > udon🤦🏻♀️. I added rice cake that was rarely found outside, but I was so disappointed that the 2 tiny pi
我叫咗味噌汤底，个人觉得没网上所声称咸到”肾亏”。但乌冬份量真系偏小，大部分乌冬都煮到碎湿湿好难夹，腐皮都多过>乌冬🤦🏻♀️。我另外加咗防间好小见嘅年糕，无谂过$15得2小粒，真系食一啖就无lol🥹，但佢好吸汤同软软糯糯。Anyway，呢间真系无下次🙇🏻♀️
I opted for the miso broth, personally didn’t reckon that it was that salty. However, the portion of udon was pretty small, most udon was “fragments” and quite difficult to eat. The portion of bean curd was more than > udon🤦🏻♀️. I added rice cake that was rarely found outside, but I was so disappointed that the 2 tiny pieces cost $15(so ridiculous)🥹. Anyway, it doesn’t worth the hype, I already blacklisted it.🙇🏻♀️
📍山本屋
大围车公庙路18号围方5楼527号舖
🤰🏻𝙊𝙫𝙚𝙧𝙖𝙡𝙡 𝙧𝙖𝙩𝙞𝙣𝙜: 2.5/10
💵𝘼𝙫𝙜 𝙨𝙥𝙚𝙣𝙩:$100
张贴
