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2018-05-28
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滑蛋叉烧饭 8/10🍳Scrambled eggs with chives and char siu on rice🍛———————————————尼间餐厅有个名叫蛇窦🐍专比OL们吞泡蛇王😂个蛋炒得好滑,落埋葱花好香🤤叉烧有少少蜜味,够软淋唔错👌🏻精萃当然系任加既甜豉油捞饭啦🙆🏻♂️唔洗5分钟,成碟清晒😎👉🏻个饭煲得几好唔会湿,可以encore既颓饭🙈💰$42hkd (略贵,加杯冻柠水贵$20)📍乐香园咖啡室(Central)👉🏻收到建议话冇字好睇啲,咁我唔整啦😅———————————————Their chives scrambled eggs is silk smooth, creamy and aromatic🤤The char siu slices are quite tender and slightly sweet, going super well with the nicely cooked white rice👍🏻
Scrambled eggs with chives and char siu on rice🍛
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尼间餐厅有个名叫蛇窦🐍
专比OL们吞泡蛇王😂
个蛋炒得好滑,落埋葱花好香🤤
叉烧有少少蜜味,够软淋唔错👌🏻
精萃当然系任加既甜豉油捞饭啦🙆🏻♂️
唔洗5分钟,成碟清晒😎
👉🏻个饭煲得几好唔会湿,可以encore既颓饭🙈
💰$42hkd (略贵,加杯冻柠水贵$20)
📍乐香园咖啡室(Central)
👉🏻收到建议话冇字好睇啲,咁我唔整啦😅
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Their chives scrambled eggs is silk smooth, creamy and aromatic🤤
The char siu slices are quite tender and slightly sweet, going super well with the nicely cooked white rice👍🏻
$42
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