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2019-05-20
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今次要介绍嘅餐厅系位于铜锣湾Fashion Walk嘅Eat Darling Eat,虽然都有提供少量嘅主菜,但系独特嘅甜品先系佢哋嘅主打。Eat Darling Eat located at Causeway Bay Fashion Walk, although it provides some kinds of main dishes, desserts and "tong sui" are definitely their specialities. 番薯糖水 (Sweet Potato) $68两款甜品都有独立提供佢哋相应嘅糖水,由客人倒落去先系完成嘅作品。番薯糖水配上香芋雪冰、姜味蛋白饼同朱古力蛋糕,旁边再伴上切粒嘅紫薯同蜜瓜。香芋雪冰微甜带清香,而紫薯同糖水都强调返番薯依个主角,同蜜瓜一齐进食更有清爽嘅感觉。平时番薯类嘅甜品都令人感觉好滞,但系用雪冰同蜜瓜就消除咗依种感觉,整体上嘅平衡拿捏得好好。Both desserts are served with their respective "tong sui", that is to be poured by custome
Eat Darling Eat located at Causeway Bay Fashion Walk, although it provides some kinds of main dishes, desserts and "tong sui" are definitely their specialities.
$68
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番薯糖水 (Sweet Potato) $68
两款甜品都有独立提供佢哋相应嘅糖水,由客人倒落去先系完成嘅作品。番薯糖水配上香芋雪冰、姜味蛋白饼同朱古力蛋糕,旁边再伴上切粒嘅紫薯同蜜瓜。香芋雪冰微甜带清香,而紫薯同糖水都强调返番薯依个主角,同蜜瓜一齐进食更有清爽嘅感觉。平时番薯类嘅甜品都令人感觉好滞,但系用雪冰同蜜瓜就消除咗依种感觉,整体上嘅平衡拿捏得好好。
Both desserts are served with their respective "tong sui", that is to be poured by customers. Sweet potato soup is poured into taro icy treat, ginger meringue cookie, and chocolate cake, along with sliced sweet potato and melon. Taro icy treat gives a slight sweetness flavour with a fragrant smell, while sliced sweet potato and soup stress their appearance. The refreshing melon strives a good balance for this dessert in general.
$68
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上海 (Shanghai) $68
依款糖水就以酒酿丸子作雏型,当客人倒落热嘅米酒味糖水,就会将朱古力片融化。朱古力嘅可可味都几重,而中间嘅玫瑰桑莓雪葩带清新嘅酸甜味道,同朱古力米酒嘅甘醇味道形成强烈嘅对比,而丸子质感亦好烟韧,蘸上朱古力米酒一齐食味道更佳。整体而言,两款糖水都好高质,但系我哋会更偏向推荐上海,味道上更吸引。
Shanghai is based on glutinous rice ball in fermented rice wine soup, that the hot soup will melt the chocolate slice. Chocolate is rich in cocoa taste, which creates a strong contrast with the sweet and sour rose-raspberry sorbet. Glutinous rice balls are chewy in terms of texture and match well with the rice wine soup. Overall, both "tong sui" are in high quality, but we would prefer Shanghai more due to its attractive flavour.
张贴