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2022-01-25
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之前半山同时代广场𠮶间都闩咗，利舞台开就去支持吓。一到餐厅门口，侍应们都忙紧，无人企前台，呢方面可以处理好点。水煮鱼keep住之前嘅味道，酸菜鱼就麻麻的。我个人钟意春风香脆白花肠粉，即系炸两入面有虾。After San Xi Lou（三希楼）closed their locations at Midlevels and Time Square, they reopened at Lee Theatre in Causeway Bay. I ordered Sichuan style stewed fish （水煮鱼 ）instead of the Pickled Mustard Cabbage Stewed fish（酸菜鱼）because the 水煮鱼 came with noodles（薯粉）. Also the 酸菜鱼doesn’t taste strong enough, definitely need more seasoning. The Rice Sheet Wrapped Spring roll is really good too, basically it’s 炸
一到餐厅门口，侍应们都忙紧，无人企前台，呢方面可以处理好点。
水煮鱼keep住之前嘅味道，酸菜鱼就麻麻的。我个人钟意春风香脆白花肠粉，即系炸两入面有虾。
After San Xi Lou（三希楼）closed their locations at Midlevels and Time Square, they reopened at Lee Theatre in Causeway Bay. I ordered Sichuan style stewed fish （水煮鱼 ）instead of the Pickled Mustard Cabbage Stewed fish（酸菜鱼）because the 水煮鱼 came with noodles（薯粉）. Also the 酸菜鱼doesn’t taste strong enough, definitely need more seasoning. The Rice Sheet Wrapped Spring roll is really good too, basically it’s 炸两 with shrimp(春风香脆白花肠粉）
But too bad since it’s under Covid, restaurant doesn’t have enough staff to serve the first which I waited for a few mins to get in even I made the reservation and the restaurant was not crowded, it’s understandable.
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水煮鱼
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春风香脆白花肠粉
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