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2009-09-13
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朋友说试 tony roma...(在湾仔)...但因为地点不就脚...来了铜锣湾时代...原来也有 tony roma....1:30pm....看了看 menu....有8款set lunch...还可以....叫了ribs + 薯条 ($88), 龙脷柳扁意粉 ($68)餐汤只有罗宋汤 (好像咖啡杯咁大), 味浓, 多料...面包条, 点ge 应该系沙律酱, 咸的..几好味....好快就上了ribs 先...先吃薯条...几好味㖞....茄汁都好味....再试ribs....well...呢个...真系好麻麻....第一次系出面食 ribs...好像太 "林" 了...茄汁豆...ok....有些肉碎....龙脷柳扁意粉...呢个真系好得....龙脷柳...沾上粉再炸....那些粉材料很足....而扁意粉...应该系oliver oil, or 牛油...很香很香....但很肥....两个人share 食...无咁heavy....餐饮...冻柠茶, 冻柠水....waiter 不断 refill....和朋友倾计....坐足1.5 hrs....都几舒服呢....
来了铜锣湾时代...原来也有 tony roma....
1:30pm....看了看 menu....有8款set lunch...还可以....
叫了ribs + 薯条 ($88), 龙脷柳扁意粉 ($68)
餐汤只有罗宋汤 (好像咖啡杯咁大), 味浓, 多料...
面包条, 点ge 应该系沙律酱, 咸的..几好味....
好快就上了ribs 先...先吃薯条...几好味㖞....茄汁都好味....
再试ribs....well...呢个...真系好麻麻....第一次系出面食 ribs...好像太 "林" 了...
茄汁豆...ok....有些肉碎....
龙脷柳扁意粉...呢个真系好得....
龙脷柳...沾上粉再炸....那些粉材料很足....
而扁意粉...应该系oliver oil, or 牛油...很香很香....但很肥....
两个人share 食...无咁heavy....
餐饮...冻柠茶, 冻柠水....waiter 不断 refill....
和朋友倾计....坐足1.5 hrs....都几舒服呢....
张贴