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2018-11-05
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高质soho小店 超级nice的staff 由头至尾把menu介绍一次 还根据我们的喜好推介菜式 ☺️-我们点了两道头盘和两个意粉 厨师还送了我们一碟小食🥘 全部都好食!1. Yellowfin tuna tartare with watermelon & avocado新鲜吞拿鱼 配西瓜劲清凉 配撘几特别🍄🍄🍄2. Bruschetta of grilled asparagus, homemade ricotta, tomato and basil呢个似西班牙个d toast多d 都几好食 清清地唔heavy 唔错!🍄🍄🍄3. Daily specials: Spaghetti with sea urchin & salmon cod roe (第一张)个味较得好好食 好干身 估唔到用意大利方法煮日本野咁甲 意粉质感都好满意! 4. Tagliatelle, lamb shoulder ragu, portobello mushroom, pecorino呢个就似肉酱 多啲汁 所以两个意粉加埋啱啱好! -其实佢既menu成日转 再去都未必揾得翻呢几样野 不过咁先会keep住想去! 始终
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我们点了两道头盘和两个意粉 厨师还送了我们一碟小食🥘 全部都好食!
1. Yellowfin tuna tartare with watermelon & avocado
新鲜吞拿鱼 配西瓜劲清凉 配撘几特别
🍄🍄🍄
2. Bruschetta of grilled asparagus, homemade ricotta, tomato and basil
呢个似西班牙个d toast多d 都几好食 清清地唔heavy 唔错!
🍄🍄🍄
3. Daily specials: Spaghetti with sea urchin & salmon cod roe (第一张)
个味较得好好食 好干身 估唔到用意大利方法煮日本野咁甲 意粉质感都好满意!
4. Tagliatelle, lamb shoulder ragu, portobello mushroom, pecorino
呢个就似肉酱 多啲汁 所以两个意粉加埋啱啱好! -
其实佢既menu成日转 再去都未必揾得翻呢几样野 不过咁先会keep住想去! 始终系soho区 唔系好好坐 都几嘈 不过食物加翻分!
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Cozy restaurant in the hectic Central area - a nice getaway place with amazing Italian cuisine. Talked to the bar tender about their ever changing menu and their ability to innovate (and their passion) really amazed me (seldom find an italian restaurant with such a variety of food portfolio). Favourite dish is the sea urchin & salmon cod roe, never thought those japanese food source can so seamlessly blend into Western Italian dish, i can taste perfectly distinguishable pasta and sea urchin. Well most of the other restos just mix the two stuffs together without caring about the taste. Anyway this restaurant is really a must try!
张贴