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2022-05-01
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本来谂住食之前睇咗Menu先😌点知Online个Menu揿Weekend会出返Weekday😌好古惑短评：食物质素中上，唔算好惊艳。Starter个生牛肉几夹芝士同火箭菜，对面𠮶位食得好开心。Signature个短宽管粉堆虾仔系梅肉嚟🤔呢样真系败笔嚟。同埋个包真系几好食😌可能佢哋知道佢哋食物太过精致，啲人未必食得饱，所以个餐包大大嚿仲可以添食🤭环境几靓，不过安排咗我坐喺水池隔离，我全程净系听到水声😌服务几好，特别系Wini & Edmond，十分Nice4 Courses - $988/ eachStarter - •Fassona Beef Carpaccio with Light Mustard, Artichokes and Arugula (+$80)•Sword Fish with Green Peas Ragout and ChorizoFirst Course - •Risotto "Aiquerello" with Green Asparagus, Saffion and Parmesan Fondue •Mezzi Pacheri "Mancini" with Sic
短评：
食物质素中上，唔算好惊艳。Starter个生牛肉几夹芝士同火箭菜，对面𠮶位食得好开心。Signature个短宽管粉堆虾仔系梅肉嚟🤔呢样真系败笔嚟。
同埋个包真系几好食😌可能佢哋知道佢哋食物太过精致，啲人未必食得饱，所以个餐包大大嚿仲可以添食🤭
环境几靓，不过安排咗我坐喺水池隔离，我全程净系听到水声😌
服务几好，特别系Wini & Edmond，十分Nice
4 Courses - $988/ each
Starter -
•Fassona Beef Carpaccio with Light Mustard, Artichokes and Arugula (+$80)
•Sword Fish with Green Peas Ragout and Chorizo
First Course -
•Risotto "Aiquerello" with Green Asparagus, Saffion and Parmesan Fondue
•Mezzi Pacheri "Mancini" with Sicilian Red Shrimps and Basil Pesto Sauce (+$180)
Main Course -
•Iberian Presa, Carrots and Endive, Balsamic Vinegar
•Mediterranean Sea Bass with Trio of Fennel, Orange and Olive Taggiasche
Dessert -
•Strawberries Tartlet with Rhubarb Sauce and Yogurt Ice Cream (+$80)
•Traditional Tiramisù with Coffee Granita and Amedei Chocolate
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