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2018-09-20
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We go here quite often because it is one of the only few places to have good Vietnamese food in Hong Kong. A decent restaurant charging reasonable price. Can enjoy various dishes other than just pho and summer rolls. Last night four of us shared two phos and three other dishes.Stuffed with minced pork, shrimps, Chinese fungus, Vietnamese salami. Delicious.Would prefer it more charred. Yet the pork was nicely seasoned with lemon grass so in general it’s still good.Similar to the Hong Kong style s
Steamed rice paper roll
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Stuffed with minced pork, shrimps, Chinese fungus, Vietnamese salami. Delicious.
Hanoi style chargrilled pork
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Would prefer it more charred. Yet the pork was nicely seasoned with lemon grass so in general it’s still good.
Sautéed chinese chives, lotus roots and bean sprouts
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张贴
