The Butchers Club (蘭杜街) (已結業)

A 4 years old burger joint and has been listed in the Michelin Guide for 3 years. Using house made dry aged beef to make burger patty, a unique and strong character for anyone like meat. Surprisingly while is call The Butchers Club, it has 3 vegan burger on their menu including 2 made with the Beyond Meat, so far the only place you could find this plant based food outside the US. Tasty and feeling healthy.