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2016-04-08
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Set at the fine dining hub of Soundwill Plaza Midtown, Penthouse is boasting with a spectacular view of the Victoria Harbour, rustically designed interior space and a chic outdoor terrace.Penthouse’s menu serves an extensive and solid choice of Western cuisines, showcasing fresh and sustainable seafood, technically handcrafted and slow-cooked dishes.We sit and start with a loaf of warm sourdough that comes with house-made pesto, which is a mix of extra virgin olive oil and crushed basil.The NYC
Penthouse’s menu serves an extensive and solid choice of Western cuisines, showcasing fresh and sustainable seafood, technically handcrafted and slow-cooked dishes.
We sit and start with a loaf of warm sourdough that comes with house-made pesto, which is a mix of extra virgin olive oil and crushed basil.
Sourdough & Pesto
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“NYC” Chopped Salad
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Spanish Farm-Raised Bluefin Tuna Tartare
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Devilled Crab Cake
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Porterhouse Steak 24 oz For 2
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Mac & Cheese
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We also had a 44 degree slow-cooked salmon steak served with Spanish red prawn, large couscous in seafood broth that just melt on the tongue.
Truffle Tagliolini
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Warm Pistachio Cake
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Berry Delight & Green Day
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