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2010-05-09 37 浏览
May 9 was Mother's Day so we went this Italian Steak House at Lan Kwai Fung for a change. The access road was closed, so my parents in their seventies had to climb equivalent of three flights of stairs. The restuarant locates on the second floor of an office building. The first impression was quite good. The restuarant displayed prime cuts behind an enclosed counter in front of the kitchen. Once we sat down at the table, a waitress brought us water, and followed by menus. Special of the day: A c
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May 9 was Mother's Day so we went this Italian Steak House at Lan Kwai Fung for a change. The access road was closed, so my parents in their seventies had to climb equivalent of three flights of stairs.


The restuarant locates on the second floor of an office building. The first impression was quite good. The restuarant displayed prime cuts behind an enclosed counter in front of the kitchen. Once we sat down at the table, a waitress brought us water, and followed by menus.

Special of the day: A combination of antipasto buffet plus a main course was well priced at under $200. The menu offers a wide selection of cuts and a variety of choices. My Dad and I decided to split a chunk of prime cut for two at about $700, while my Mom ordered the buffet plus a hanger steak as main course. The antipasto buffet was quite good. Then it came the main courses.

It was indeed a big chunk of medium rare meat, but it was lukewarm.
What a waste of prime meat!
I had to chunk them down quickly before they got cold.
In the end, we had to ask the waitress to bring it back to the kitchen to warm it up for us. We then had some more of the desert buffet. The cheese cake was excellent. It was not as dense as American version, but as not as soft as Tiramisu.

Another issue I noticed was that some of the servers were not adequately trained. For example, they didn't pass the menus to and took orders from ladies first. While I was still trying to chow down the meat. The waitress asked if I'd finished. How rude!


In conclusion, it was a good value if you stick with special of the day (i.e. antipasto buffet plus a main course). Don't waste your money on the prime cuts. Put it another way, don't waste a good piece of prime cut. They don't know how to do it.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2010-05-09
人均消费
$350 (午餐)
庆祝纪念
母亲节