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2021-11-05
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As a North African, I was looking forward to this meal but I was a bit disappointed to be honest. The food looked super authentic but it was too salty, especially hummus and falafel. Service is good and waiters are nice but there is a bit of a bad ordering management - we had to wait for cold lamb chops for 45mn. Actually, the latter was really tasty and one of the dinner’s highlights as it was nicely accompanied with red pepper coulis and a beetroot hummus. The Baklava was very crunchy and not
Actually, the latter was really tasty and one of the dinner’s highlights as it was nicely accompanied with red pepper coulis and a beetroot hummus. The Baklava was very crunchy and not too sweet which was PERFECT. Lastly, the Crème brûlée…cold, creative take with using corn as a main ingredient but too watery. However, it wasn’t too sweet which is good but the burnt sugar wasn’t crunchy enough unfortunately
张贴
