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2017-09-13
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It's been ages since I went to MK for all you can eat.Went here because of all the good ratings on Openrice.The restaurant is spacious.As a standard, there is a drinks and dessert counter.The crab congee is highly recommended because it was deliciously thick and comforting with a lovely crab taste.The sashimi, handrolls and sushis are good as well.Tomato salad:For carbs, I had soba noodles which were chilled and soothing,Surprisingly, the prawn tempura was really good because the coating was fri
The restaurant is spacious.
As a standard, there is a drinks and dessert counter.
The crab congee is highly recommended because it was deliciously thick and comforting with a lovely crab taste.
The sashimi, handrolls and sushis are good as well.
Tomato salad:
For carbs, I had soba noodles which were chilled and soothing,
Surprisingly, the prawn tempura was really good because the coating was fried just right and the prawn meat was springy and tender.
Finished with this really pretty Sakura mizu shingen mochi.It wasn't too sweet so I ended up ordering lots of them.
The only improvement would be the soup because it was quite salty.
张贴
