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2015-08-27
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Mikasaya is the newly re-named Sushi Toku in TST. I went a long time ago but recently realized just how good this Japanese restaurant is. It rivals other high end omakase places such as Sushi Sase, Sushi Take, Rozan, and dare I say….even Sushi Shikon? Haha But seriously. Try this one out for size. It is the standard price point of other omakase joints but for a spectacular omakase meal- you BET your butt you will remember it! It will set you back $1580 HKD for one person but boy is it good. Chec
Kyushu uni and Hokkaido uni.
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Marinted Octopus
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Onsen egg, uni, salmon roe floral veggies
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That yolk!!!
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Oyster in Yuzu
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Indian Halibut
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Deep Sea Mackerel
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Bonito marinated in garlic soya sauce
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Grilled Spanish mackerel with salt
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烧明太子 grilled Mentaiko (cod roe)
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Wagyu beef
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Anago and eggplant tempura
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Chūtoro (medium fatty tuna) sushi
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石垣贝 Bering Sea Cockle
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Kyushu uni and Hokkaido uni.
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Hokkaido uni
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Seared Toro! (Semi-fatty tuna)
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Grilled Anago.
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Tamago
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Miso Soup with Clams
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Green tea, matcha with mochi, sweet red beans and ice cream.
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Terrific job to the chef Taichiro Motoyama (Motoyama-San) and his team! I SHALL BE BACK TO THE DARK SIDE. Just for this.
张贴