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2015-04-24
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i thought 周月 was the only choice of japs dip-in noodle but now i found another one to recommend.very small shop which can only carry ard 15 people. i waited for >30 mins on a weekend lunch hour, fortunately it's not too hot yet. again people need to pick their preference on a paper before entering with thickness of noodle, soup base etc. i wanted the thickness noodle but the lady said it's been discontinued for a while and only the standard size is in stock. i also love there's choice of por
very small shop which can only carry ard 15 people. i waited for >30 mins on a weekend lunch hour, fortunately it's not too hot yet. again people need to pick their preference on a paper before entering with thickness of noodle, soup base etc. i wanted the thickness noodle but the lady said it's been discontinued for a while and only the standard size is in stock. i also love there's choice of portion and i think for ladies, Small bowl is enough.
I got the pork soup base with black garlic. the first sip was extremely salty! very strong after taste of pork and garlic and can tell how much ingredients they've put in, and their effort - i believe they've spent so much time on tuning the soup base and it's accumulated day after days. it's tasty but really too strong that i cannot finish the soup as they recommended to. (there's a poster hanged up giving a step-by-step - people usually finished the noodle, then inform the staff to dilute the soup so that to drink them all)
it's a quick meal but i'm definitely happy with, and am going to try their other soup base later.
张贴
