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2011-01-02
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The noodles here are as good as Cheong Fat, I ordered the boat noodles which is basically vermicelli in pork blood soup.I was impressed it came with two pieces of crunchy fish stomach.I ate them quickly before they become soft from soaking the broth.The soup was not as rich as Cheong Fat, and they use long shaped bowls instead of round ones.cheong fat review:http://www.openrice.com/restaurant/commentdetail.htm?commentid=2052215As well as that, I ordered rice with pork knuckle, the picked vegetab
I was impressed it came with two pieces of crunchy fish stomach.
I ate them quickly before they become soft from soaking the broth.
The soup was not as rich as Cheong Fat, and they use long shaped bowls instead of round ones.
cheong fat review:
http://www.openrice.com/restaurant/commentdetail.htm?commentid=2052215
As well as that, I ordered rice with pork knuckle, the picked vegetables that came with it were nice, and not sweet.
pork knucle review at shau kei wan.
http://www.openrice.com/restaurant/commentdetail.htm?commentid=2074675
This place is opposite the famous Cheong Fat which serves boat noodles too, so it is natrual that this is a second choice when it is full.
I ordered the thick soup with fish bladder, it was delux yet made cheap because it contained chicken feet and bamboo shoots and blood cubes.
It was nice but the taste was over powered by bamboo shoots and coriander.
张贴
