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2013-03-01
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It is the first time we went there for the groupbuy set menu as follows:-Starterskinawa Tofu SaladNoweigian Salmon SashimiSouth Korean Octopus SashimiSea Urchin SushiSpot Prawn SashimiGrill:Angus beef skewerKurobuta Pork skewerShabu Shabu:Kagoshima Soup BaseAustralian A4 Kobe BeefKagoshima Kurobuta PorkKyushu ChickenAssorted VegetablesHand-Made Udon1.5 Hr Free-flow of Plum WineThe salad vegetables were fresh and went well with the sesame dressing. The Spot Prawns were quite big and very fresh.
Starters:
Okinawa Tofu Salad
Noweigian Salmon Sashimi
South Korean Octopus Sashimi
Sea Urchin Sushi
Spot Prawn Sashimi
Grill:
Angus beef skewer
Kurobuta Pork skewer
Shabu Shabu:
Kagoshima Soup Base
Australian A4 Kobe Beef
Kagoshima Kurobuta Pork
Kyushu Chicken
Assorted Vegetables
Hand-Made Udon
1.5 Hr Free-flow of Plum Wine
The salad vegetables were fresh and went well with the sesame dressing. The Spot Prawns were quite big and very fresh. The Sea Urchin sushi was one of the highlights, it tasted sweet and fresh as they did not use the low-quality sea urchin of foul after taste.
The skewers were good, angus beef was juicy and the thin cut of pork is just great for grill.
The food was served in right portion, which is typical Japanese homy restaurant style - a variety of food with fine touch on seasoning and presentation. Yet, this is just not for you if you are expecting an all-you-can-eat portion.
Sophia, the shop owner, was very friendly and has given good introduction on each dish. She told that they use fish bones, etc, but no MSG for the soup base and I could definitely confirm this point as I didn't feel thirsty or any allergies after taking two bowls of the soup and udon.
We will go back again with friends for the food and its comfy ambience!!!
张贴