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2010-03-31
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The girls running the place are from Jakarta, and they are always happy when you try a few words of Bahasa Indo (eventhough mine's technically Bahasa Bali, same same but different).Beef rendang and gado gado are my favourites, though sometimes I wish they would serve a few more chunks of beef as it tastes so tender and juicy. The mixed vegetables in coconut sauce can look a bit watery and less appetising, but taste-wise it's decent. Nasi Goreng, mie Goreng and stir-fried vermecelli or kway teow
Beef rendang and gado gado are my favourites, though sometimes I wish they would serve a few more chunks of beef as it tastes so tender and juicy. The mixed vegetables in coconut sauce can look a bit watery and less appetising, but taste-wise it's decent. Nasi Goreng, mie Goreng and stir-fried vermecelli or kway teow (flat rice noodles) are staples not to be missed.
Help yourself to the various drinks in the fridge or order their Cendol which always compliments dinner well. We bought some sauces in packets hoping to try and replicate the dishes at home, but it's never as good as having it in the shop, plus it's less cleaning up afterwards too.
张贴