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2021-06-28
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Trying baba-Nyonya cuisine for the first time and absolutely loved everything! My Asian palette was very satisfied. 🌱Sweet Potato Leaves 蕃薯叶 HKD 88Best vegetable stir-fry I have ever had! The spicy dried shrimp sambal delicious! Punchy strong flavour that just kept me reaching for one spoonful after another! 🐓Ayam Buah Keluak 黑果焖鸡 HKD 168Highly recommended this dish! The black nut sauce was delicious!! Great depths of flavour and loved the mild sweetness as well. The chicken pieces were tender a
Sweet potato leaves
$88
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🌱Sweet Potato Leaves 蕃薯叶 HKD 88
Best vegetable stir-fry I have ever had! The spicy dried shrimp sambal delicious! Punchy strong flavour that just kept me reaching for one spoonful after another!
Ayam buah keluak
$168
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🐓Ayam Buah Keluak 黑果焖鸡 HKD 168
Highly recommended this dish! The black nut sauce was delicious!! Great depths of flavour and loved the mild sweetness as well. The chicken pieces were tender and absolutely incredible with the sauce. Would also suggest getting a bowl of jasmine rice to go with the amazing sauce!
Bibi & Baba’s Special Prawn Mee
$102
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🦐Bibi & Baba’s Special Prawn Mee 虾面HKD 102
The broth was delicious! Personally I enjoyed the Bee hoon more than the yellow noodles. Honestly the broth was the highlight for me, with an incredibly rich red prawn flavour. The toppings were okay, my favourite were the sweet potato leaves and fish cakes.
Ngor Hiang
$78
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🍖Ngor Hiang 五香 HKD 78
Love the fragrant of the five spices, and the combination of the slightly crispy skin and meaty filling. Would recommend if you have never had this before!
Otah
$78
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🐟Otah 乌达 HKD 78
I really enjoyed the flavour of this fish cake (although it did had a mild burnt flavour), reminded me of the fish amok I used to order all the time at this Malaysian/Thai restaurant in London called Banana Tree.
张贴
