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2010-08-31
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I booked the the table in Mou Mou Club at 6:30p.m. but just because I was late and they did not let me in. Though they said that they had mentioned this rule in our phone conversation, I am sure they did not remind me this point.Then I went to this resaturant since we haven't tried this out yet.We have been waiting outside this restaurant for around 20 mins though there are only 3-4 tables before us. After stepping into the Dojo Hakata, I feel like going into a real japanese restaurant as its i
Then I went to this resaturant since we haven't tried this out yet.
We have been waiting outside this restaurant for around 20 mins though there are only 3-4 tables before us.
After stepping into the Dojo Hakata, I feel like going into a real japanese restaurant as its interior design, settings and deco makes up the environment.
We did not order their famous牛肠锅 since we feel like vomiting if we eat internal organs ...
I ordered several kinds of robatayaki which are scallop, beef and minced chicken.
All robatayaki are perfectly seasoned and they were served right after they were done!
We then ordered Beef Tepanyaki and Shrimp Tempura.
Beef Tepanyaki is a bit too tough and the onion benneth the beef are not seasoned which is quite a fail.
Tempura is awesome, it's hot, crispy but not oily. Their sauce for it is nice as well, not that salty nor sweet.
张贴
