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2017-03-19
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We went there for the restaurant week set menu today which was a 3-course meal.I had the soup of the day for appetiser. It was tomato soup and it's super salty that I couldn't finish it.The bread was served nice and warm. I particularly liked the dips. I went for sirloin for main course and requested for medium. It was cooked to medium well. The steak was alright - not bad but not particularly impressive either. I had cheesecake as dessert. I couldn't quite taste the cheese flavour but it
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张贴