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2024-05-30
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My colleagues suggested going to this resto since I am a frequent buyer of Happy Bakery, and they said I shd try this cafe which was co-founded by Happy Bakery. .We all ordered Happy Regular Set, which included ham, scrambled egg and signature bread (pineapple bun and croissant on that day). I got Pan-fried Pork Tenderloin with Stirred Spicy Instant Noodle. The pork tenderloin was super huge and quite meaty. The instant noodle was spicy and numb with a chewy texture. It was quite salty though. F
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We all ordered Happy Regular Set, which included ham, scrambled egg and signature bread (pineapple bun and croissant on that day).
I got Pan-fried Pork Tenderloin with Stirred Spicy Instant Noodle. The pork tenderloin was super huge and quite meaty. The instant noodle was spicy and numb with a chewy texture. It was quite salty though.
For the Chicken Leg in Swiss Sauce with Stirred Instant Noodle, the chicken leg smelled sweet with the Swiss sauce. It was large and tender.
Didn't try the Macaroni with Beef in Tomato and Potato Soup and Satay Beef with Instant Noodle, but my colleagues didn't look very impressed by them.
Personally I thought the pineapple bun was memorable. It got cheese inside with a crispy exterior. The scrambled egg was smooth, but could be better if it could be more raw.
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Quite popular during lunch hour, we lined up for a while to get our seats. The area was not too packed and looked neat considered that it was actually a cha chan ting. It also got a bakery counter, so one could buy bakery products after their meal.
张贴