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2015-07-19 947 浏览
I was emontional along with the sweating and burning air because it took me a long time to find here!! Absolutely a different side on the google map. May I here remind you that it was located right next to the cross of Argyle street and Tong Mei road 18.  We heard that there is a new restaurant for Chiu Chow dishes, indeed I don't have a real idea what they are since I only know Fujian one starting from my young age, hahaOne thing that I really appreciate that they give away the food to elderly
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I was emontional along with the sweating and burning air because it took me a long time to find here!! Absolutely a different side on the google map. May I here remind you that it was located right next to the cross of Argyle street and Tong Mei road 18.
 

We heard that there is a new restaurant for Chiu Chow dishes, indeed I don't have a real idea what they are since I only know Fujian one starting from my young age, haha
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One thing that I really appreciate that they give away the food to elderly and people in need. One small running business can act like a social enterprise, I like it. Well, not too many food options but could feel the tradition throught the name.

Giant hand made fish ball (cut into the shape of flatcakes) $32
Cripsy, the only word to describe, but not oily. A bit strong in taste, tend to salty, no need to fare with sauce and was suitable for bouche. Kind of much in portion (8 pieces), it is recommended to share with friends.
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Marinated Green Crab (Medium size) $108
Honestly, it was a bit small for me as a medium size crab. But I found how special it was, you could taste the salt of seafood, a really fresh one. Must fare with rice, it's a must! Regarding the quality, it was really good while the quantity was not that enough. Worth a try.
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Mixed feature Tea (a soup actually), the most favorable one, it contained vetgetables like chopped snow peas, Chinese sausages (this one gave a great and strong effect in this dish since the whole dish was a bit bland), peanuts (an increase of texture), dried squids (same as peansuts) and puffed rice (this texture is much more favorable comparing with rice)0
And it was just $30. Cheap but can make you filled. One of the best dish!
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In my opinions, you need to combine the bland one with the salty one in order to balance the taste or else you might think it was too salty or tasteless. 
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2015-07-10
用餐途径
堂食
人均消费
$95 (晚餐)