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below average food for an expensive price
2016-09-14 2690 浏览
New member on this site and just wanted to post my thoughts having tried a fair few mid and high end restaurants in Hong Kong. I thought the food in general was nicely presented but lacked any flavour and in some cases felt that it had been laying around before being served judging by the temperature. We gave the place the benefit of doubt but trying more dishes and although they got marginally better this is by no means a top or even mid end restaurant by any stretch. The high price tag of
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New member on this site and just wanted to post my thoughts having tried a fair few mid and high end restaurants in Hong Kong. I thought the food in general was nicely presented but lacked any flavour and in some cases felt that it had been laying around before being served judging by the temperature. We gave the place the benefit of doubt but trying more dishes and although they got marginally better this is by no means a top or even mid end restaurant by any stretch. The high price tag of the food makes it even more unappealing. You can get the same dishes at a local restaurant for 20% of the price. Unless it's a wet, rainy day in North Point and you live on its doorstep, I struggle to think why one would entertain this place.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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