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2024-07-18 4291 浏览
No need to queue for pistachio mochi anymore! This mochi is better! Maybe this is the best pistachio dessert in Hong Kong with reasonable price. The pistachio filling is made of American pistachio crunch and Japanese pistachio paste, is so Crunchy and nutty, though the mochi dough is a bit too watery and sticky.Recommended to eat immediately as it will easily be squeezed into mash 🤣
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No need to queue for pistachio mochi anymore! This mochi is better! Maybe this is the best pistachio dessert in Hong Kong with reasonable price. The pistachio filling is made of American pistachio crunch and Japanese pistachio paste, is so Crunchy and nutty, though the mochi dough is a bit too watery and sticky.

Recommended to eat immediately as it will easily be squeezed into mash 🤣


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