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2019-05-10
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A while ago there were queues for this joint but as there wasn't a queue that day I finally tried it.They specialize in Malaysian Fare and Nasi Kerabu which is blue rice coloured by Butterfly Pea flowers.As I wasn't really keen on the other dishes, I just had the blue rice with the egg and fried chicken (Ayam Goreng Belachan).The blue rice was fragrant not in the sense of butterfly pea but because it was flavoured with herbs etc.It was simply delicious with the semi cooked egg.The chicken which
They specialize in Malaysian Fare and Nasi Kerabu which is blue rice coloured by Butterfly Pea flowers.As I wasn't really keen on the other dishes, I just had the blue rice with the egg and fried chicken (Ayam Goreng Belachan).
The blue rice was fragrant not in the sense of butterfly pea but because it was flavoured with herbs etc.
It was simply delicious with the semi cooked egg.
The chicken which had a really strong feet smell was delicious as it had a crispy coating and the chicken inside was tender.
Will be back for the green rice.
张贴
