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2019-10-10
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Because regular bubble tea is too mainstream💁🏻♀️Earl grey chiffon cake with brown sugar bubbles 🍰 And I loved the almond tea with caramel, nuts and cream mousse🥛so rich and smooth!伯爵戚风蛋糕配黑糖珍珠 ($68)潮汕手打三宝汤面🍜 ($98)三宝是「潮厅」的自家制手打鱼蛋、牛丸及潮式扎肉配上KiKi手工日晒面，汤底清甜，牛丸非常弹牙且充满肉汁，可媲美家人在潮州购买的手打牛丸😍潮州咸菜胡椒猪肚汤面 ($98)焦糖坚果奶盖杏仁茶🍼 ($35)Food ⭐️⭐️⭐️1/2Setting ⭐️⭐️⭐️1/2Service ⭐️⭐️⭐️1/2📍茶米 SUN’S BAZAAR🍽 Shop 112, L1, Pacific Place, Admiralty
Earl grey chiffon cake with brown sugar bubbles 🍰
And I loved the almond tea with caramel, nuts and cream mousse🥛so rich and smooth!
伯爵戚风蛋糕配黑糖珍珠 ($68)
潮汕手打三宝汤面🍜 ($98)
三宝是「潮厅」的自家制手打鱼蛋、牛丸及潮式扎肉配上KiKi手工日晒面，汤底清甜，牛丸非常弹牙且充满肉汁，可媲美家人在潮州购买的手打牛丸😍
潮州咸菜胡椒猪肚汤面 ($98)
焦糖坚果奶盖杏仁茶🍼 ($35)
Food ⭐️⭐️⭐️1/2
Setting ⭐️⭐️⭐️1/2
Service ⭐️⭐️⭐️1/2
📍茶米 SUN’S BAZAAR🍽 Shop 112, L1, Pacific Place, Admiralty
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