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2016-12-06 207 浏览
My friend wanted to have a drink before going any further so we randomly chose one. The staff was very nice so we went in this bar. The atmosphere was great, the staff gave us the drink list and suggested a few things, we then ordered a craft beer and ginger beer. My friend's craft beer was quite interesting, it is called "new territory", the bottle was nice and the taste was good. It had a strong wheat flavour. I only got a ginger beer because I was craving for that sweetness. While we were ab
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My friend wanted to have a drink before going any further so we randomly chose one. The staff was very nice so we went in this bar. The atmosphere was great, the staff gave us the drink list and suggested a few things, we then ordered a craft beer and ginger beer.

My friend's craft beer was quite interesting, it is called "new territory", the bottle was nice and the taste was good. It had a strong wheat flavour.
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I only got a ginger beer because I was craving for that sweetness. While we were about to order some snacks, we saw that they have Christmas dinner set already, we looked through and thought it was quite nice so we decided to stay for dinner. The set was actually quite big, we get to choose a pasta or risotto dish as well as a main.
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Porcini soup with truffle:
The soup came quite fast after we ordered, the presentation was spot on. It looked like we were in a 5 stars restaurant. The staff also asked us if we want some pepper. The texture was quite thick. It was flavourful and tasty.
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Fusilli Toscana salciccia sausage with black truffle:
Pasta is always one of my favourite. The flavour was very nice, black truffle with tomato sauce is actually quite a good match. The sausage was easy to chew and tasty.
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Porcini risotto:
Sometime, I am don't really like risotto because the actual risotto is quite hard so I always try to avoid it. But this risotto here is just right, it was not too hard and not too soft, I really like the texture. The sauce was creamy and smooth with a strong mushroom flavour. The cheese on the top added some salty flavour to the risotto.
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Baked parcel of barramundi:
We were amazed with this fish! It was served in a bag, the staff cut the top end so that we can see the fish. The staff also notify us that we can drink the sauce as well. Actually, it is soup. The fish was delicious, it was so soft and smooth with no bone. The soup was yummy, we finish everything as well as the potato and tomato.
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Grilled U.S. Prime rib eye steak:
The steak was cooked beautifully, the outer layer was well cooked and the middle was just right. The texture was amazing! It was super tender and juicy. The truffle sauce was perfect for the steak. The steak itself was seasoned perfectly as well.
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As for dessert, we had the "21st century loving". It looked so nice. The whole thing was pink which match so well with the name. It is basically strawberry smoothie, I could taste strong yogurt and strawberry flavour. I really like this dessert because it was not too heavy and felt very healthy!😁
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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抵食
用餐日期
2016-12-01
用餐途径
堂食
用餐时段
晚餐