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2022-12-28
1870 浏览
I went to 丼之达人 and the whole time the chef was cooking, he had his mask down on his chin, which is unacceptable during COVID times. Although the chef was really polite and nice, he really should have his mask on, especially that their kitchen is of an open design and everyone passing by can see him without his mask.The food was okay and of good portion, but it is less appetising when the chef does not have a mask on while cooking.
The food was okay and of good portion, but it is less appetising when the chef does not have a mask on while cooking.
张贴