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2021-02-12
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🇭🇰Hong KongAverage expense pp: HKD$250-300+📍Address: Acquasala, CentralVisited this cozy Italian restaurant which located in Soho area last week and it didn’t disappoint me! We ordered Scallop Carpaccio($98), roast beef topped Japanese rice with yolk ($150) and truffle tagliolini($190). The scallop was refreshing as a starter, it matched really well with the olive oil. Almost every desk ordered the Japanese beef rice, beef was really soft and tender. And look at the yolk, it was so tempting!! I
Average expense pp: HKD$250-300+
📍Address: Acquasala, Central
Visited this cozy Italian restaurant which located in Soho area last week and it didn’t disappoint me! We ordered Scallop Carpaccio($98), roast beef topped Japanese rice with yolk ($150) and truffle tagliolini($190). The scallop was refreshing as a starter, it matched really well with the olive oil. Almost every desk ordered the Japanese beef rice, beef was really soft and tender. And look at the yolk, it was so tempting!! I really loved the apple ginger sauce which was quite special. But for me, i think the truffle tagliolini is even more outstanding than the Japanese beef rice, it would be better if it could be less oily. They really put a lot of truffle inside and you can taste the truffle in every bite! So if you are looking for a chill place to hang out with friends or date over the weekend, just visit this place! 😉
张贴
