星巴克咖啡

营业中

休息中

As my cousins are now in Europe, they need help in collecting stars to sustain their gold reward card (haha!), so I decided to have Starbucks for lunch to help them out. I ordered through mobile in my office first, surprised that how deep the level of customisation can reach. As you may notice, my Hojicha Frap is a bit darker than normal, this is because I added an extra spoon of Hojicha powder, and no charge is needed! Another change I made is to use oat milk, it adds this kind of aromatic brea