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2015-03-28 8505 浏览
I can't believe it's almost April and that means Easter is just around the corner~ but then again it's pretty hard to forget since there's a long awaited public holiday for all you hard working types as well as alluring chocolate eggs and smiling bunnies popping up everywhere And speaking of chocolate goodies, this little fellow from Le Salon de The de Joel Robuchon is by far the cutest I have seen!Creamy white chocolate body with moulded coloured marzipan for his crest, beak and chicken feet. R
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I can't believe it's almost April and that means Easter is just around the corner~ but then again it's pretty hard to forget since there's a long awaited public holiday for all you hard working types as well as alluring chocolate eggs and smiling bunnies popping up everywhere


And speaking of chocolate goodies, this little fellow from Le Salon de The de Joel Robuchon is by far the cutest I have seen!
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Creamy white chocolate body with moulded coloured marzipan for his crest, beak and chicken feet. Really almost too cute to crack open and nibble on, but if you don't you will miss the fruity sugar coated gummies and mini chocolate Easter eggs hiding inside his belly.
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If he is too cute for you (how could that possibly be?!) they also have an elegantly decorated egg tempered from dark chocolate, around 80-85%. Melting easily in the mouth, leaving behind a tang of dark chocolate fragrance, it is obvious that high quality chocolate couverture is used. Ideal for the dark chocolate lovers and like the little rooster, it hides sweets inside.
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Perfect as gifts or why not just treat yourself to one!
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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