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🐽Ordered the prosciutto (a Parma ham aged 18 months)- it tasted good, full of flavor. 🥗 Also ordered the Mediterranean salad with mozzarella cheese ball, mixed salad leaves and cherry tomatoes. The salad tasted really fresh. 🍝 The duck pasta was a little too soggy though. Would be better if more al dente. ☕️Ordered also a drink called VV (blood orange, soda, peach and mint). But my fav is also bread with vinegar and olive oil. It was quite chill sitting by the windows are there weren’t many peopl
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🐽Ordered the prosciutto (a Parma ham aged 18 months)- it tasted good, full of flavor.


🥗 Also ordered the Mediterranean salad with mozzarella cheese ball, mixed salad leaves and cherry tomatoes. The salad tasted really fresh.


🍝 The duck pasta was a little too soggy though. Would be better if more al dente.


☕️Ordered also a drink called VV (blood orange, soda, peach and mint). But my fav is also bread with vinegar and olive oil.


It was quite chill sitting by the windows are there weren’t many people. They are growing tomato and basil by the window
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