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等级4
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2009-08-16 133 浏览
Ordered lots of good but very greasy dim sum... the char siu puff, spring rolls, fried tofu roll with shrimp paste stand out. Given the Sichuan specialty of the restaurant, the chicken feet is spicier than normal Cantonese places. Almond pig's lung soup is also pretty good.
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Ordered lots of good but very greasy dim sum... the char siu puff, spring rolls, fried tofu roll with shrimp paste stand out. Given the Sichuan specialty of the restaurant, the chicken feet is spicier than normal Cantonese places.

Almond pig's lung soup is also pretty good.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2009-08-16
人均消费
$200 (午餐)